Product Features
- Dr. Naturi Green buckwheat is not heat treated, which means it retains all its beneficial substances.
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Green buckwheat is an organic and safe crop, since its crops are never treated with synthetic fertilizers and pesticides.
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Green buckwheat contains 18 amino acids, including all essential ones.
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Green buckwheat contains B vitamins: B1, B2, PP, B5, B6, B9; macro- and micronutrients: potassium, phosphorus, magnesium, calcium, iron, zinc, manganese, copper, sodium, selenium
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Green buckwheat contains quercetin and flavonoid proanthocyanidin, the antioxidant activity of which is about 50 times higher than that of vitamin E and selenium, and about 20 times higher than that of vitamin C.
Typical values (100 g)
Proteins
Fats
Carbohydrates
Energy value
Average values
12,6 g
2,6 g
68 g
1317 kj (329 kcal)
RDI Percentage
13 %
3 %
19 %
13 %
RDI*
75 g
83 g
365 g
10467 kj (2500 kcal)
Storage conditions
Store in dry places at temperatures up to +25 °C.
Characteristics
800 g/package
Shelf life - 20 months
