Product Features
- Dr. Naturi Green buckwheat is not heat treated, which means it retains all its beneficial substances.
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Green buckwheat is an organic and safe crop, since its crops are never treated with synthetic fertilizers and pesticides.
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Green buckwheat contains 18 amino acids, including all essential ones.
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In convenient boil-in-bags
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Green buckwheat contains B vitamins: B1, B2, PP, B5, B6, B9; macro- and micronutrients: potassium, phosphorus, magnesium, calcium, iron, zinc, manganese, copper, sodium, selenium
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Green buckwheat contains quercetin and flavonoid proanthocyanidin, the antioxidant activity of which is about 50 times higher than that of vitamin E and selenium, and about 20 times higher than that of vitamin C.
Typical values (100 g)
Proteins
Fats
Carbohydrates
Energy value
Average values
12,6 g
2,6 g
68 g
1317 kj (329 kcal)
RDI Percentage
13 %
3 %
19 %
13 %
RDI*
75 g
83 g
365 g
10467 kj (2500 kcal)
Description
Green buckwheat is not heat treated, which means it retains all its beneficial substances. Green buckwheat is an organic and safe crop, since its crops are never treated with synthetic fertilizers and pesticides. Green buckwheat contains 18 amino acids, including all essential ones. Green buckwheat contains B vitamins: B1, B2, PP, B5, B6, B9; macro- and micronutrients: potassium, phosphorus, magnesium, calcium, iron, zinc, manganese, copper, sodium, selenium. Green buckwheat contains quercetin and flavonoid proanthocyanidin, the antioxidant activity of which is about 50 times higher than that of vitamin E and selenium, and about 20 times higher than that of vitamin C.
Characteristics
400 g/box
Shelf life - 20 months
